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Cranberry Apple Cider Sangria: Quick and Easy

December 11, 2021

Tis the season! I wanted to share with you all an easy and quick Sangria recipe that can wow your family and friends over the next few weeks. This recipe is so easy to make that it should take less than 10 minutes.

I hate long recipe blogs, so I am going to get to it now!


1 (750mL) bottle red wine (I used Chianti)

3 cups apple cider

1 cup unsweetened cranberry juice

1/4-1/2 cup honey

1 cup cranberries

1 cup freshly diced apple (red or green)

Sparkling water to top off

Cinnamon sticks for extra spice and flavor


  1. Combine the liquid ingredients together. I only added 1/4 cup honey, but you can add as much as 1/2 cup. It's just a matter of preference for sweetness. Honey will fall to the bottom of your container, so be sure to stir.

  2. Add diced apples and cranberries.

  3. Chill at least 4 hours, but you can make the night before, as well.

  4. Once ready to serve, pour sangria into glasses. Add sparkling water for extra fizz and top cinnamon sticks that add a nice additional flavor to each glass.

You can find the video on my YouTube channel. Tell me what you think on the channel or on IG @Beekeeping.While.Black!


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